ROBUSTA COFFEE

Robusta coffee is known for its strong, bitter flavor with notes of earth, wood, and nuts. It has a more pungent aroma than Arabica coffee, and the beans are smaller, rounder, and less uniform in shape. 

Here are some other characteristics of Robusta coffee:
  • Caffeine: Robusta beans contain more caffeine than Arabica beans, which contributes to its stronger flavor. 
  • Aroma: Robusta coffee can smell sweet and earthy, and sometimes like peanuts before roasting. 
  • Aftertaste: Robusta coffee has an aftertaste similar to peanuts. 
  • Acidity: Robusta coffee has a lower acidity than Arabica coffee, resulting in a less tangy, fruity flavor. 
  • Uses: Robusta coffee is often used in instant coffee and espresso blends. It can also be used in coffee blends to balance out the more delicate flavors of Arabica beans. 
  • Cost: Robusta coffee beans are often more affordable than Arabica beans. 
  • Plant: Robusta coffee plants are more resistant to pests and diseases than Arabica plants. They can grow up to 6 meters high and have a wider canopy than Arabica plants. 

Description

Robusta coffee is known for its strong, bitter flavor with notes of earth, wood, and nuts. It has a more pungent aroma than Arabica coffee, and the beans are smaller, rounder, and less uniform in shape. 

Here are some other characteristics of Robusta coffee:
  • Caffeine: Robusta beans contain more caffeine than Arabica beans, which contributes to its stronger flavor. 
  • Aroma: Robusta coffee can smell sweet and earthy, and sometimes like peanuts before roasting. 
  • Aftertaste: Robusta coffee has an aftertaste similar to peanuts. 
  • Acidity: Robusta coffee has a lower acidity than Arabica coffee, resulting in a less tangy, fruity flavor. 
  • Uses: Robusta coffee is often used in instant coffee and espresso blends. It can also be used in coffee blends to balance out the more delicate flavors of Arabica beans. 
  • Cost: Robusta coffee beans are often more affordable than Arabica beans. 
  • Plant: Robusta coffee plants are more resistant to pests and diseases than Arabica plants. They can grow up to 6 meters high and have a wider canopy than Arabica plants.